Classic Crepe

Details

Our Classic Crepe honors the beloved French tradition with meticulous attention to detail and premium ingredients. We begin with our signature crepe batter—a carefully guarded recipe that yields the perfect balance of tenderness and structure. Each crepe is individually prepared to order on a specialized crepe griddle, where our skilled chefs spread the batter with expert precision to achieve that characteristic paper-thin consistency that's the hallmark of an authentic French crepe.

Once perfectly cooked to a delicate golden hue, the warm crepe is generously spread with premium Nutella—the beloved chocolate-hazelnut spread that melts slightly against the warm surface, creating a luscious foundation. Next comes a layer of perfectly ripened banana slices, cut to the ideal thickness to provide the perfect textural contrast and natural sweetness. The creation is completed with a careful arrangement of fresh, juicy strawberries, their bright acidity providing the perfect counterpoint to the rich Nutella. The crepe is then expertly folded to create a beautiful presentation while ensuring each bite contains the perfect balance of all elements. This timeless combination has remained our most popular crepe offering since our opening, appealing to both crepe connoisseurs and those new to this French delicacy. The interplay between the delicate crepe, rich chocolate-hazelnut spread, and fresh fruits creates a dessert experience that's simultaneously sophisticated and comforting. For the ultimate experience, enjoy with our signature cappuccino to complement the chocolate notes.